Dutch Oven Camping

 

Dutch Oven Chicken Ingredients: 1 large pack of frozen skinless,boneless chicken breast 2 cans cream of mushroom soup large box of instant rice  pound of bacon 2 bags of shreaded cheddar cheese Measurement Conversion Calculator Click here   Steps: Boil chicken breast untill done. Remove chicken and allow to cool. Add rice to water and add butter. Preheat dutch oven.Cut bacon into small pieces. Dice chicken into small pieces. Layer ingrediences as follows. Bacon on bottom,rice next soup and cheese. Continue this until oven is full or you run out of items. Cook about 20 minutes or until done