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Ingredients:
1 stick margarine
½ c chopped
nuts (pecans, peanuts, almonds)
1 c sugar
1 tsp vanilla
2 eggs
1 tsp vinegar
½ c coconut
1 unbaked pie shell
½ c raisins |
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Steps:
Combine margarine, sugar
and slightly beaten eggs. Add remaining ingredients. Mix
well and pour into
pie shell. Place on trivet or inverted pie tin in 350 Dutch
oven. Bake for 30 min. Let stand in oven about
5 min after removing coals.
Not sure how
many briquettes to put on top or underneath your dutch oven
to generate 350 degrees?
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for the answer.
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