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Ingredients for 6 people
½ lb bacon (or pre-cooked
sausage)
1 med onion
2 lb bag of hash brown potatoes
½ pound of grated cheddar
1 doz eggs
1 small jar of salsa (optional) |
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Steps:
The following requires 6-9
bottom coals and 12 -15 top coals:
Pre-heat 12" Dutch Oven.
Slice bacon and onion into
small pieces and brown in the bottom of the Dutch Oven until
onions are clear.
Stir in the hash brown
potatoes and cover; remove cover and stir occasionally to
brown and heat potatoes (15-20 minutes)
Scramble the eggs in a
seperate container and pour the mixture over the hash
browns. Cover and cook until eggs start to set.(10 - 15
minutes)
Sprinkle grated cheese over
egg mixture, cover and continue heating until eggs are
completely set and cheese is melted.
Optional: cover cheese/egg mixture with a small jar
(~ 1 cup) of SALSA.
Cover and cook for an additional 3-5 minutes.
Slice and serve like quiche.
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